Nothing screams fall more than apple picking… and making apple cake with those apples! After going apple picking a few weeks ago, I still had a few honeycrisp apples left in my fridge — now that the weather is finally getting cooler, I’m kicking off my list of fun fall festivities with this delicious apple cake recipe! Get ready for the BEST apple cake you’ll ever have in your life. I’m only slightly exaggerating.
YOU GUYS. I just discovered the coolest and easiest recipe… rice cooker frittata!! Yep, you read that correctly and are probably thinking, how on earth do you make a frittata from a rice cooker?! Believe me, I was skeptical at first. But now that I’ve tried it, I’m obsessed!
Since moving to NYC, one big step for me in “adulting” is learning how to cook! Cooking for one is not the easiest or most fun thing to do, but it’s an important part of living on your own. With a full time job and long hours, I know I’ll be too tired to cook a proper and healthy dinner at night. One of my favorite recipes to make is sautéed kale and brussels sprouts – it’s SO easy and quick, and not to mention nutritious!